JANUARY 27th - JANUARY 31st 2026
$7
PICKLED PEPPERS AND STUFF
$7
$9
THAI COCONUT GAZPACHO
lemongrass, ginger, peppers, tomato, basil, lime, fried scallion
$9
$11
WILD MUSHROOM BISQUE
truffle oil, rye croutons
$11
$15
BLACK GARLIC CAESAR
Homestead Hydroponic romaine, walnuts, green apples, rye, parmesan, pickled butternut squash
$15
$17
PARMESAN BEIGNETS (veg)
local honey, thyme, pears
$17
$19
TUNA TIRADITO (Atlantic)
aji amarillo, mango, lime, fried sweet potato, garlic cilantro aioli, masa streusel, pickled red onion
$19
$17 (GF available)
LEMONGRASS CURRY FISH DIP (Pine Island Redfish)
sea salt lavash crackers, ginger, basil, vegetable crudite
$17 (GF available)
$17 GF
ROASTED MUSHROOMS (Sunshine Fungi, Fl.)(veg)
toasted pecans, maple mushroom gastrique, truffle emulsion, crisp papadum
$17 GF
$25
MY UNCLES BURGER (Providence Cattle, Fl.)
two thin grass fed patties, cheddar, Indigenous sauce, bacon jam, roasted potatoes, pickled stuff, brioche (GF available)
$25
$32 (Veg)
LENTIL & MUSHROOM BOLOGNESE
cavatappi, fennel, tomato, cream, porcini-parmesan breadcrumb, truffle
$32 (Veg)
**PLEASE NO SUBSTITUTIONS, PLEASE ALERT US OF ANY ALLERGIES**
$42 GF
CHESHIRE PORK CHOP (North Carolina)
Dijon hollandaise, caramelized brown sugar, broccoli, potato & bacon hash
$42 GF
(GF available) $34
BAKED SCALLOPS (New Bedford, MA)
garlic, Everglades spice, white wine, butter, lemon, braised potatoes, broccoli, tarragon breadcrumbs
(GF available) $34
$39
STRIPED BASS (Atlantic)
vegetable ukoy, yuzu butter sauce, Sichuan oil, peanut furikake, sweet soy
$39
$38 GF
OCEAN STEELHEAD TROUT (Loch Etive)
creamy wild rice, local mushrooms, kale, roasted beet salad, lemon tarragon vinaigrette
$38 GF
DESSERT
$9 GF
PEAR GINGER RIESLING SORBET SORBET
$9 GF
$9
FRENCH TOAST ICE CREAM w/ maple syrup
$9
$13 GF
CHOCOLATE CARDAMOM TORTE
citrus curd, sea salt pistachios
$13 GF
$13
LEMON BUTTERMILK PIE
lavender whipped cream, date & oatmeal crunch
$13
$12
KITCHEN COFFEE
Enjoy your evening so far? Show the Chefs some love and buy them a round!
$12
***MENU SUBJECT TO CHANGE DAILY***